|
Home > Services > Infrared Thermography > Food Industry
Infrared Thermography - Food Industry
Tight control of food temperature is extremely vital during the transportation of perishable food materials, during preparation and processing, and all the way through storage in wholesale and retail environments.
Infrared thermography is the perfect solution for assuring that the correct temperatures are maintained throughout all of these operations. During inspections we will utilize a FLIR SystemsT ThermaCamŽ E65 Infrared Camera.
Infrared thermographic cameras can instantly reveal the condition of both mechanical and electrical systems in.
| factories |
warehouses |
| retail stores |
refrigerator trailers |
| cooking vessels |
ovens |
| heat exchangers |
compressors |
| electrical connections |
freezers |
| motors & motor control centers |
breaker panels |
| disconnect switches |
transformers |
| substations |
switchgear |
| circuit breakers |
|
Infrared thermography can instantly reveal temperature related problems with little or no physical disassembly of the premises or equipment and minimal disturbance of operations.
To learn more about Infrared Thermography and how this technology can diagnose potential food temperature related issues, contact Auburn Environmental by phone Toll Free at 800-218-1828 or by e-mail Jim Riffle Get more detailed information about this technology as it pertains to the food industry.
|
